Remember that time when your uncle brewed that homemade Gingerbeer and some of the bottles exploded? Well, Ranga has recreated that homemade taste of real Gingerbeer. They’ve tweaked the recipe a bit so that the bottles don’t explode, and ramped up the alcohol to 4.5%, but otherwise it’s that same refreshing taste.
Ranga is a locally made alcoholic gingerbeer brewed in Gisborne New Zealand. At 4.5% alcohol, it lives up to its “refreshingly feisty” name. The ginger aromas and palate provide plenty of spiciness and depth and the dry finish means it’s perfect for a sunny afternoon.
Recent additions to the Ranga family:
Ranga Lemon Lime & Bitters (4.5%) - a world first naturally brewed alcoholic Lemon, Lime & Bitters, this zesty classic will take you back to the good ol' days.
Ranga Blackcurrant & Apple Cider (4.5%) - with a silver medal at the recent NZ Fruit Wine & Cider awards under it's belt this tangy favourite will make your tastebuds sing!
