Farmers Mill

Farmers Mill is a new state of the art flour milling facility working in the baking industry of New Zealand. A lot can be learned by visiting www.farmersmill.co.nz however with excellent flour product, competitive pricing and excellent service it stands out as the only mill to use 100% New Zealand wheat, they're proudly supporting New Zealand Farmers.

In the several months since commencing operation they have begun to be known as an excellent supplier to the baking industry. They have formed an international strategic alliance with the French multinational Lesaffre; so now the experience, product knowledge and product range beyond flour variants is very impressive.

Their R & D programmes are well 'down the track' to having available healthier options in premix products in no sugar and low salt variants.

There is good information on their website but at the show on stand L39 you can talk to the CEO Grant, or the Chairman Murray (and very successful South Canterbury farmer).