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Stand: K14 – View Map
In a first for New Zealand foodservice, Bean Supreme has created a deliciously 'meaty' meat free & gluten free roasted garlic breakfast sausage. Perfect for hotel and catering buffet menu's to cater for vegetarian and health conscious customers, this product allows you to conveniently cook and prepare the same way, saving you time and giving you happy customers! Pack Size 300g (10x Sausages per pack) Ingredients Tofu (42%) [Water, Soy Beans, Firming Agent (Calcium Sulphate)], Onion, Water, Vegetable Oil, Potato Fibre, Potato Starch, Herbs & Spices, Gelling Agents (Methyl Cellulose, Carrageenan), Sugar, Yeast, Yeast Extract, Parsley, Salt, Free Range Egg White, Garlic, Onion, Caramelised Sugar, Roasted Garlic (0.5%), Food Acid (Citric). Contains Soy and Egg. May contain traces of dairy, peanuts, tree nuts & sesame.
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