Blush Gin

Our vision for Blush is simple – We want to change the perception of Gin away from the mother’s ruin to something that is lively and pleasant and can be enjoyed over Ice. Blush came to life after trying lots of spirit infusions. Some great some were not. Together we decided that Rhubarb gave a unique flavour that beautifully enhanced the Gin. The very first batch was made in a 500ml jam jar. Thankfully our batches are slightly bigger now.

Lots of factors lead us towards the balanced product that we have nurtured and become proud of. Just sweet enough to be beautiful, Smooth enough to be enjoyed on the rocks and enough alcohol content to make it a proper drink, and a colour that is true to the Rhubarb itself. It tastes so bloody good we don’t see her gathering dust on the shelf for very long however.

Premium product without the snobbery, we are here to have a little fun. Let the Juniper and Rhubarb dance on your taste buds.

www.BlushGin.co.nz #BlushGinNZ @BlushGinNZ