At Balance Me, we make handcrafted, plant-based products that people actually want to eat — bold in flavour, rich in texture, and easy to serve.

Our best-selling Sausageless Rolls, Chickpea & Spinach Rolls, and high-protein Chickpea Tofu are crafted in Wanaka using whole, real ingredients and no shortcuts. Designed for foodservice, every product is frozen fresh and built to perform in café cabinets, catering trays, or heat-and-eat menus.

We help businesses meet the growing demand for plant-based meals — without adding complexity in the kitchen. With more than 1 in 3 customers choosing vegetarian options, our products make it easy to serve food that’s inclusive, exciting, and consistently high-quality.

From chefs to operators, we bridge the plant-based knowledge gap — so you can focus on doing what you do best, while confidently catering to everyone.

Balance Me: Real food, reimagined — made from scratch, and made to sell.