This ain't your standard chilli oil, this is CHILLI CRISP! Treat your tastebuds to this spicy, sweet, deeply umami and Oh-So-Crunchy topping. Rose's favourite way to serve is to spoon over scrambled eggs, avocado on toast, pizza, noodles, dumplings...Basically everything.
Small batch made on the beautiful Kapiti Coast, Rose's Chilli Crisp is a family affair, with Rose and her partner Mike cooking and sending this outstanding condiment all over the country. Demand has grown significantly since our launch in June 2024 and we get messages every day from people who are so addicted they are eating it straight out of the jar!!! We are all about the crunch - each jar is filled to the brim with the crunchiest of ingredients, elevating even the simplest of dishes.

Mild to medium heat level. Spicy enough to get a warm buzz but won't blow your tastebuds away with heat.