Recognising and celebrating excellence
 

Fine Food New Zealand invite the movers and shakers of the food and beverage, foodservice and hospitality industries to take part in the Innovation Awards. May the best products win!


Submit your entry form under your Exhibitor Login of the Fine Food New Zealand website.

Exhibitor Login


Prizes

Winners of each award category will receive:

  • Media package with Intermedia Group New Zealand
  • Product or product image displayed within the Innovation Showcase at Fine Food New Zealand
  • Promotion via targeted PR campaign
  • Official logo for promotional use
  • Stand signage promoting your award
  • Promotion via website, e-newsletters and social media

 

The overall winner of the James & Wells Champion of Innovation award will receive:

$5,000 worth of intellectual property advice from James & Wells*.

*Terms and conditions apply. See the Entry Guide for details.

Plus many other benefits for finalists and entrants including web promotion, buyers guide recognition and the innovation showcase.

Download the entry guide pdf


Award categories

Most Innovative Retail Grocery Product Most Innovative Hospitality Product or Service
Most Innovative Foodservice Product The James & Wells Champion of Innovation Award


Important dates

Entries close:

1 June 2018

Winners announced first day of Fine Food New Zealand:

24 June 2018

Judging period:

1-24 June 2018

Fine Food New Zealand on:

24-26 June 2018


How to enter and costs

1 entry $250 + GST

3 entries $400 + GST

2 entries $350 + GST

4+ entries $475 + GST

To enter, follow the instructions below, you'll be invoiced upon receipt of your entry

  • Download the entry guide pdf
  • Prepare your entry and create the materials noted in the checklist
  • Complete the online entry form which you can find under Exhibitor Forms once you've logged in with your Exhibitor Login to the Fine Food New Zealand website
  • Pay the entry fee invoice (sent after entry form is submitted)

 

Exhibitor Login


General terms & conditions

For a full rundown on the terms and conditions see the Entry Form Guide